Stags' Leap Wine Dinner 5/25

Join us for a very special wine dinner in collaboration with Stags' Leap Wine Cellars on May 25th at 6:30 pm! Enjoy a special four-course meal created by our head chef Alessandro Ciaccia with curated wine pairings by Stags' Leap Wine Cellars. Prepaid reservation is required. Limited availability, reserve now! Discounted bottles will be available for purchase at the event. $110 Per Person plus tax and 20% Gratuity. Must be 21+ to attend.

View Menu

$110 Per Person plus tax and 20% gratuity

Quantity

MENUABOUTRESERVATIONSORDERCONTACTCAREERSCATERINGNEAPOLITAN PIZZAHOMEMADE PASTAPRIVATE EVENTSGALLERYGIFT CARDSBLOGHAPPY HOUR

Website by Cibus Consulting