Join us for a very special wine dinner in collaboration with DAOU Vineyards on January 25th at 6:30pm! Enjoy a special five course meal created by our head chef Alessandro Ciaccia with curated wine pairings by DAOU Vineyards. Discounted bottles will also be available for purchase at the event.View Menu
Prepaid reservation is required. $175 ticket includes five course meal, 20% gratuity and tax. Limited availability, reserve now!